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At Stone age Cafe,we serve lemonade made with pesticide-free lemons at their seasonal peak from Kankitsuzan. The gentle acidity and clear aroma are unique to lemons that can be enjoyed whole, peel included.

Our limited-season Green Lemons have reached their peak and are now available. Compared with yellow lemons, they offer a distinctly fresher and more aromatic flavor. This special taste can be enjoyed only for a brief period, before they ...

Product Kankitsuzan Honey Golden Drops Infused with the Memory of Enoura In 2024, we began beekeeping in Kankitsuzan as part of a broader initiative to study the local ecosystem. Over the course of a year, we have steadily advanced this ...

Product Kankitsuzan Neroli Cordial A cordial crafted from neroli blossoms that bloom for only one fleeting week on Kankitsuzan. From late April to early May, Kankitsuzan is enveloped in the fragrance of countless neroli flowers. The frag...

Product Kankitsuzan Cold Process Soap Crafted with lemon extracts born from the land blessed with the sea breezes and sunshine of Enoura Our Passion Behind “Kankitsuzan Cold Process Soap” Commitment to Fragrance The fragrance unfolds wit...

Introducing Our New Honey 【July ‒ Multifloral Honey Japanese Mallotus & Japanese Prickly Ash】 A well-balanced honey with a refreshing sweetness and a spicy note reminiscent of sanshō pepper. Our Existing Varieties 【April ‒ Multifl...

【Shokunō – Hands-on Farming Experience】 Tuesday, September 30,2025 9:00 AM – 3:00 PM Cancelled in case of rain What is Shokunō? Shokunō is a unique agricultural experience that awakens the senses. Through the annual cycle of cultivatio...

【 Opening Hours in August】In August, we are open from 1:30 PM to 7:00 PMLast Order / Last Call at 6:40 PM

We will share with you the shifting seasons of Kankitsuzan Our first post begins with the scenery of "Risshu",the traditional calendar’s herald of autumn We invite you to savor the expressions of this fleeting season Art And Agriculture ...